About San Marco
At San Marco, we bring authentic fresh contemporary Italian food inspired by seasonal and regional simplicity. Executive Chef Renee Hayes and her culinary experts create elegant and classic Italian dishes presented with an innovative and modern twist. Our restaurant has a wood-fired pizza oven and a commitment to fresh ingredients.
Positions available
- Front Of House and Floor Staff
- Bar Staff with Barista Experience & RSA
- Kitchen Hand/ Dish Washer
- Chef and Junior Chef
About you
Our ideal candidate must be available to work between Tuesdays - Sundays from 3 pm until 10 pm (Hours will vary) and wage is based on the Award Wage. As the Front of House you must be reliable, punctual, able to work in a fast-paced environment, work well in a team and have a can do attitude. Experience in hospitality is preferred but not essential as we can provide the necessary training.
If the above sounds like you and you would like to join our team, please apply.
Job Types: Part-time, Casual
Part-time hours: 20 per week
Salary: $20.33 – $34.52 per hour
Schedule:
- Afternoon shift
- Evening shift
Ability to commute/relocate:
- Wallan, VIC 3756: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Front end development: 2 years (Preferred)
Work Authorisation:
- Australia (Preferred)
Shift availability:
- Night Shift (Preferred)
Work Location: In person
