The Service Crew is responsible for taking orders, serving food and beverages to guests; providing a high level of hospitality to make sure all the patrons are satisfied with their dining experience; providing assistance to the Management with operations.
Key Duties & Responsibilities:
-Greet guests and provide excellent customer service
-Take and serve food/drinks orders
-Team player in a fast-paced environment and able to work in harmony
-Responsible and maintain positive attitude with a high level of energy at all times
-Self-driven and possess good learning attitude
-Cooperate and communicate with all serving and kitchen staff
-Able to work shifts, weekends and Public Holidays
Working schedule
7-8 hours/ working day
6 working days ( including Weekend ) , work plan can be schedule depending on your availability
Job Types: Part-time, Permanent, Fresh graduate, Freelance, Student job
Part-time hours: 7-8 per week
Salary: $12.00 - $18.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Food provided
Schedule:
- Flexible hours
- Holidays
- Late shift
- Night shift
- Weekend availability
Supplemental pay types:
- Commission pay
- Performance bonus
- Tips
Work Location: In person
